Chinese food recipe

General Tso's Chicken

Baked General Tso's Chicken is a saucy, savory, sweet, spicy Chinese-American takeout favourite made healthier with baked chicken, not fried It’s perfect for your family or friends!

Beef and Broccoli Stir Fry

Beef and broccoli stir fry is a classic Chinese-American dish that is delicious, savory, hearty, and saucy. Better than takeout!

CHINESE GARLIC CUCUMBER SALAD

Sticky Sesame Cauliflower Ingredients

• 1 cup dry bread crumbs

• 1/2 cup cornmeal

• 2 tablespoons all-purpose flour

• 1/2 teaspoon salt

• 1/2 teaspoon garlic powder

• 1/2 teaspoon pepper

• BATTER:

• 1 cup all-purpose flour

• 1 tablespoon adobo seasoning

• 1 teaspoon garlic powder

• 1/2 teaspoon salt

• 1/2 teaspoon pepper

• 1 bottle (12 ounces) beer

• 1 large head cauliflower, broken into florets (about 8 cups)

• 1 tablespoon peanut oil

• SAUCE:

• 1/4 cup orange juice

• 1/4 cup sweet chili sauce

• 1/4 cup island teriyaki sauce

• 2 tablespoons sesame oil

• 1 teaspoon soy sauce

• 1/2 teaspoon rice vinegar

• 1/2 teaspoon Sriracha chili sauce

• Optional: Thinly sliced green onions, grated orange zest, and sesame seeds
  

• That’s it's for now bye my lazy’s